Salted Caramel Sauce — This sauce has been a house favorite for years now. It’s super easy to make, and so mouth-wateringly delicious!
Mother’s Day Desserts – treat mom like she’s the sweetest, most spectacular people there is. Because, well, that’s who she is!
Lemon-Thyme Sorbet – This sorbet is so nice and refreshing. Lemon-thyme has a sweet tart taste, with a bit of the warm woody thyme flavor.
Blueberry Breakfast Pastry filled with cream cheese and yummy wild blueberries, then drizzled with cream cheese icing! Oh, it’s a heavenly way to start the day!
Lemon Soufflé Cheesecake – my birthday dessert for 2017 – light and airy. It’s creamy. It’s delicious! And, it was easy to make. We ate it for dessert, but we also ate it for breakfast! I mean, a light sweet cheesecake breakfast is just what this birthday girl needs!