This Open-faced Island Trollers Tuna Melt is a great light lunch for these summer months. Easy to mix up. Quick to cook. And, delicious to eat. All the fresh herbs in the tuna mix really help it say summer. And, with the cheese and tomatoes, it’s a special treat that’s just more fun than a regular tuna fish sandwich.
Island Trollers Jalapeno Albacore Tuna Poke: A perfect little appetizer that’s a fresh with Island Trollers Albacore Tuna, a little spicy with Jalapeno, creamy from the Avocado and Creamy Sriracha sauce, and all around yummy. An impressive but easy to make appetizer!
Tailgating Snacks Month went into Overtime! That’s right, I have another snack idea for you that I didn’t get out during the actual month of October. But that’s ok, it’s still super delicious, and you’ll be glad that there’s OT available to tailgating Snacks! This is my version of the Philly Cheesesteak Sandwich. So, this…
Salmon Burgers or What To Do with Leftover Salmon: We had so much Salmon from that Cedar Plank Grilled Salmon that there were a ton of leftovers. What’s a girl to do with leftover Salmon? You guessed it! Salmon Burgers. These were not only really easy to make, they were quick to cook up, and they were super tasty!
This was our first time making Cedar Plank Grilled Salmon. It was so delicious and pretty (and easy to do!) that I thought I’d share it with you. You can also read about the fire that happened as we grilled!