Provencal Veggie Stew is full of flavor. It’s perfect comfort food. It’s rich and thick, with just the right balance of savory flavors with a little hint of sweetness. It’s like a warm hug on a cold day!
Potatoes Fondantes: little potatoes of goodness. If you love potatoes, you need to try this recipe.
This is a sponsored post for Snoqualmie Wines. I’m receiving a fee and product for posting; however, the opinions expressed in this post are my own. I do not earn a commission or percent of sales. I’m very excited about working with Snoqualmie Wines. First, in case you aren’t familiar with their name, Snoqualmie is…
These Sour Cream & Onion Baked Potato Chips were everything I had hoped they would be. Delicious! I mean really really delicious. Easy. Crispy. A great way to make these at home. You’ll know everything that’s in them, no weird ingredients. And, they’re fun to make with the family.
These Homemade Baked Potato Chips are awesome fun! Crispy, tasty, and really fun to make! I’ll be making this recipe again and again, so thanks An Affair from the Heart for the great keeper recipe!