2014 Year in Review: my most popular recipes
I wanted a fun dessert that would be an ode to the end of summer while still looking forward to the beginnings of fall and all it has to bring. Sweaters, leaves, cozy blankets. Well, in my mind that’s what fall is, cooling weather and cozy things. But, in truth, here in California fall is probably the hottest season we have. Dry, windy, and hot. So, an ice cream float is a perfect fall treat.
So there you are with a jar of homemade Easy Enchilada Sauce in your fridge. And, there are those flatbreads that you bought over on the counter. And, well, you might be feeling adventurous, and that’s how this Mexican Flatbread Pizza happened. Spread the flatbread with some Easy Enchilada Sauce, throw on some Mexican toppings… sweet corn with savory Enchilada Sauce and spicy Pepper Jack cheese, and top it all off with creamy avocado, and you’ve got yourself an amazing Mexican Flatbread Pizza.