I love mac & cheese. But, I don’t eat it very often because of all the calories & saturated fats. But, this one’s awesome! With all that butternut squash, you can cut back on the cheese without losing flavor or creaminess. All the pleasures of mac & cheese with no guilt!
These Creamy Skillet Peas with Pepper Croutons make a great side dish for any occasion. And, the dish comes together in just a few minutes, so it’s works well even for weeknights.
This Mexican Casserole was a life-saver the other week. I didn’t have much time to make dinners or lunches, so I made this lovely big casserole, and we have several meals. It was awesome to know that there was a healthy yummy meal ready in the fridge whenever I needed it!
Super yummy, warm, & comforting Potato Cheese Soup inspired by Marie Callendar’s
As part of my remaking our childhood favorites, I decided to take on one of Dan’s childhood favorites. In fact, this is the dish that started the whole idea of remaking these foods from our childhoods! Little Meat Patties and Rice …
It’s time for another Island Trollers recipe. This is one that I’ve been thinking about since I started writing recipes for them. I thought a nice creamy sauce with the heat of a habanero tuna would be so awesome. And, boy, did this recipe deliver! Tasty, creamy, pretty easy too.
These are the best White Bean and Potato Tacos you’ve ever had! What? You’ve never had white bean and potato tacos before? Well, you’re in for a treat. These tacos are super yummy, with a hint of smoky chipotle from the chipotle paste. The sauce is well rounded with sweet and tangy white onions, tomato paste, and a little sugar. And, they have that creaminess that potatoes and white beans give. Just all around a perfect taco filling!