I love a good comfort food dish! Casseroles are definitely in this category for me. This Cream of Mushroom Casserole is filled with simple comfort food ingredients. Your whole family will love it!
Provencal Veggie Stew is full of flavor. It’s perfect comfort food. It’s rich and thick, with just the right balance of savory flavors with a little hint of sweetness. It’s like a warm hug on a cold day!
Mom’s Vegetarian Pot Pie – This is a sponsored post for Snoqualmie Wines. I’m receiving a fee and product for posting; however, the opinions expressed in this post are my own. I do not earn a commission or percent of sales. I’m very excited about working with Snoqualmie Wines. First, in case you aren’t…
This Custard Tart is as yummy as it is fun and impressive. As the tart bakes, it separates into layers: there’s a crust, a custard middle, and a cake layer at the top. So much fun! People always ask me how I got it to separate into layers like this. I just say that it’s magic!
This is my go-to recipe when I want fresh hot yummy Buttermilk Biscuits. It’s easy to whip up, there’s no weird ingredients in it, and it’s super yummy! I love that they are so fun to make too, no rolling out and cutting; I much prefer the drop biscuit method! If you’re looking for a great homemade biscuit, you’ve come to the right place!