Lentils with Winter Vegetables

My Christmas Eve Menu 2014 and a recipe for Lentils with Winter Vegetables

My Christmas Eve Menu 2014 with a recipe for Lentils with Winter Vegetables. I hosted Christmas Eve dinner this year for my mom and her husband. It’s so lovely to be able to get together with family. That’s really true for any time of the year, but especially during the holidays.

Roasted Herb Oil

Roasted Herb Oil

Roasted Herb Oil is a great way to add lots of extra flavors to salads, soups, casseroles, and more. I love to use this oil to add extra flavor to all my dinner dishes. It’s like layers of flavor in one dish! Or, fry up an egg for breakfast in it for a little herb hit in the morning. So many yummy ways to use this easy flavorful oil.

Holiday Gift Guide

Holiday Gift Guide

I thought I’d make a Holiday Gift Guide with some of my favorite things. I hope that you like these items. I think they are really helpful and anyone would love to get these! Most links are affiliate links in this post, and if you click through I’ll earn a little money. Click on the… 

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Vegetarian Holiday Stuffing

Vegetarian Holiday Stuffing | Life Currents

This is my Vegetarian Holiday Stuffing that I’ve been perfecting for many years. When I first became a vegetarian about 25 years ago I decided that I needed Thanksgiving and Christmas dinner to be tasty, just like they were when I ate meat. So, I set forth to make a great stuffing. And, I think… 

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My Favorite Pecan Pie

My Favorite Pecan Pie

This is my Favorite Pecan Pie. I love the ground pecans in it. I think the ground pecans give it a better texture than pecan halves; you get more pecans in each bite this way. You can grind your own pecans using a food processor, just pulse until finely ground, like coarse meal. Doesn’t take… 

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