Brined and Roasted Chicken from Life Currents is a simple and delicious way to cook chicken. Your family will love the moist chicken, shredded, chopped, or left whole, and you’ll love that clean up is easy and quick.
I’m bringing you the next Childhood Favorites Remade! This dish is something my mom made when I was in high school. Italian Apricot Chicken, which I’m now calling Italian Apricot Stew. It was super easy to make. I think this Italian Apricot Stew recipe stands the test of time. Still really easy, and super yummy, full flavored with lots of herbs and spices. Vegetarian or non-vegetarian.
It isn’t often I cook chicken. So, it’s pretty rare to see a recipe on my blog for chicken salad. In fact, this is the first chicken dish on my blog. But, if you’re a fan of chicken salad, this one looks really good and got rave reviews at the baby shower.