Vegetarian Holiday Stuffing

Vegetarian Holiday Stuffing | Life Currents

This is my Vegetarian Holiday Stuffing that I’ve been perfecting for many years. When I first became a vegetarian about 25 years ago I decided that I needed Thanksgiving and Christmas dinner to be tasty, just like they were when I ate meat. So, I set forth to make a great stuffing. And, I think… 

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White Bean Gratin Casserole

White Bean Gratin Casserole | Life Currents

This White Bean Gratin Casserole makes a great main course for vegetarians, or a wonderful side dish for non-veggies. A creamy sauce over veggies and beans, topped with a crispy herbed bread crumb mixture, this casserole is a great addition to the dinner table!

Fresh Buttermilk Biscuits

Fresh Buttermilk Biscuits | Life Currents

This is my go-to recipe when I want fresh hot yummy Buttermilk Biscuits. It’s easy to whip up, there’s no weird ingredients in it, and it’s super yummy! I love that they are so fun to make too, no rolling out and cutting; I much prefer the drop biscuit method! If you’re looking for a great homemade biscuit, you’ve come to the right place!

Creamy Skillet Peas

Creamy Skillet Peas: a great side dish for any occasion! | Life Currents

These Creamy Skillet Peas with Pepper Croutons make a great side dish for any occasion. And, the dish comes together in just a few minutes, so it’s works well even for weeknights. #peas #sidedish #spring

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