Seared Albacore Tuna over Roasted Asparagus and Potato Puree

asparagus

This time, for Seafood for the Future, I made Seared Albacore Tuna and served it on a bed of Potato Puree with Roasted Asparagus. I wanted to prepare and serve the tuna as simply as possible. As I learned in my research, “the best fish dishes are where the fish is simply prepared.

Tuna, asparagus, red potato, and hard-cooked egg with sweet and soy dressing

fresh asparagus

Sometimes, inspiration comes from whatever is in the ‘fridge and needs to be used up.

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